Maxtris Confetti
Toasted almond wrapped in milk chocolate.
Milk chocolate (60%) and a thin sugar coating. Simple and indulgent.


Perfect for weddings, baptisms, communions, and every celebration
The Ciocomandorla al Latte features a toasted almond enveloped in a generous layer of milk chocolate (60%), finished with a thin sugar coating. A simple and indulgent confetto, with a sweet, enveloping taste.
Milk chocolate coating (60%) (sugar, whole MILK powder, cocoa butter, cocoa paste. Emulsifier: SOYA lecithin. Natural vanilla flavouring), sugar, ALMONDS (18%), maltodextrin. Colourant: E171. Glazing agents: carnauba wax (E903), beeswax (E901).
| Energy | 521 kcal / 2188 kJ |
| Fat | 28g |
| of which saturates | 12g |
| Carbohydrates | 60g |
| of which sugars | 57g |
| Protein | 7.9g |
| Salt | 0.11g |
* Values declared by the manufacturer. For exact values, please refer to the product label.
Allergens: Contains milk, soya, almonds. May contain traces of hazelnuts, walnuts, pecan nuts, cashews, pistachios, peanuts. Gluten-free product.
Traditional favour: 5 confetti (odd number, for good luck). Confetti buffet: allow 50–100g per guest.
Actual piece count may vary due to the artisan manufacturing process.
A simple and indulgent confetto for every occasion. Chosen for weddings, baptisms, communions, confirmations and graduations, Maxtris confetti bring over a century of Italian confectionery tradition to your table.
Store in a cool, dry place, between 10°C and 20°C. Keep away from heat, cold and humidity.
Images are for illustrative purposes only and may not exactly match the actual product.