Light Blue Ciocomandorla — Di Sulmona Confetti.
Toasted almond wrapped in a double layer of white and dark chocolate, coated in a thin sugar shell.
Perfect for weddings, baptisms, communions, and every celebration
The Sulmona confetti tradition dates back to the 15th century. Ciocomandorla enclose a toasted almond wrapped in a double layer of white and dark chocolate, coated in a thin sugar shell. Ancient recipe of guaranteed origin.
Sugar, ALMOND, cocoa, cocoa butter, emulsifier: SOYA lecithin, vanillin. Glazing agent: carnauba wax. Colourant: E131.
Nutritional values: please refer to the product label.
Allergens: Contains almonds (tree nuts), soya. May contain traces of peanuts, milk, and other tree nuts. Gluten-free product.
Traditional favour: 5 confetti (odd number for good luck). Confetti bar: allow 50–100g per guest.
Actual count may vary by approximately 10% from the values shown.
The classic almond confetto is the quintessential symbol of life’s great occasions. Chosen for weddings, baptisms, communions, confirmations, and graduations, Di Sulmona confetti bring centuries of Abruzzese confectionery tradition to your table.
Store in a cool, dry place. Kept in our temperature-controlled warehouse.