Produttori Uniti Zafferano - DOP Saffron in Jar from L'Aquila - 1 gr
L’Aquila saffron, that is a little spice, a little ingredient, is the finished product of a long working, from bulb, to flower, and stigma, up to the precious powder. This is a craft activity, where hands are the essential tool for obtaining this excellence. It is impossible to describe the aroma of saffron. Chemists, cooks, experienced gastronomists tried to identify the secret thanks to which the L’Aquila saffron is the most appreciated one, but the opinions are different and the consumers just wish the guarantee that every time they use this mountain spice the excellent result will be always the same.
L’Aquila saffron, that is a little spice, a little ingredient, is the finished product of a long working, from bulb, to flower, and stigma, up to the precious powder. This is a craft activity, where hands are the essential tool for obtaining this excellence. It is impossible to describe the aroma of saffron. Chemists, cooks, experienced gastronomists tried to identify the secret thanks to which the L’Aquila saffron is the most appreciated one, but the opinions are different and the consumers just wish the guarantee that every time they use this mountain spice the excellent result will be always the same.