Maxtris Confetti
Five flavours that tell the story of Sicily.
Cannolo, cassata, pistachio, orange and lemon.


Perfect for weddings, baptisms, communions, and every celebration
For over a century, Italiana Confetti Srl has been crafting premium confetti that blend tradition with innovation. La Sicilianità features a toasted almond wrapped in white chocolate (48%) and dark chocolate (12%) in five flavours inspired by the great Sicilian pastry tradition: cannolo, cassata, pistachio, orange and lemon. A flavour journey through the most authentic tastes of the island.
White chocolate (48%) (sugar, whole MILK powder, cocoa butter. Emulsifier: SOYA lecithin. Natural vanilla flavouring), sugar, toasted ALMONDS (18%), dark chocolate (12%) (sugar, cocoa paste, cocoa butter. Emulsifier: SOYA lecithin. Natural vanilla flavouring), rice starch, maltodextrin. Colourants: E170, E133, E160c. Flavourings. Glazing agents: carnauba wax (E903), beeswax (E901).
| Energy | 457 kcal / 1956 kJ |
| Fat | 28g |
| of which saturates | 10g |
| Carbohydrates | 60g |
| of which sugars | 51g |
| Protein | 8.7g |
| Salt | 0.12g |
* Values declared by the manufacturer. For exact values, please refer to the product label.
Allergens: Contains milk, soya, almonds. May contain traces of hazelnuts, walnuts, pecan nuts, cashews, pistachios, peanuts. Gluten-free product.
Traditional favour: 5 confetti (odd number, for good luck). Confetti buffet: allow 50–100g per guest.
Actual piece count may vary due to the artisan manufacturing process.
A tribute to Sicilian pastry to make every occasion special. Chosen for weddings, baptisms, communions, confirmations and graduations, Maxtris confetti bring over a century of Italian confectionery tradition to your table.
Store in a cool, dry place, between 10°C and 20°C. Keep away from heat, cold and humidity.
Images are for illustrative purposes only and may not exactly match the actual product.