Orange Tenerelli — Pelino Confetti since 1783.
Toasted almond wrapped in fine chocolate, with the full flavour of orange.
Perfect for weddings, baptisms, communions, and every celebration
Since 1783, the Pelino family has been crafting confetti in Sulmona, following an ancient recipe passed down through seven generations. Tenerelli are the crown jewel of their production: a toasted almond wrapped in a double layer of fine chocolate and enriched with natural flavourings. Every flavour is a discovery.
Sugar, ALMOND, cocoa butter, whole MILK powder, emulsifier: SOYA lecithin, thickeners: gum arabic, glazing agent: carnauba wax, flavourings.
Characterising flavourings vary by flavour.
| Energy | 480 kcal / 2040 kJ |
| Fat | 25.4g |
| of which saturates | 9.5g |
| Carbohydrate | 64.4g |
| of which sugars | 61.5g |
| Fibre | 6.2g |
| Protein | 6.2g |
| Salt | 0.04g |
* Average indicative values declared by the manufacturer. For exact values, please refer to the product label.
Allergens: Contains almonds (tree nuts), milk, soya. May contain traces of other tree nuts, peanuts. Gluten-free product.
Traditional favour: 5 confetti (odd number for good luck). Confetti bar: allow 50–100g per guest.
Actual count may vary by approximately 10% from the values shown.
Tenerelli are the stars of the modern confetti table. Chosen for weddings, baptisms, communions, confirmations, and graduations, they bring over two centuries of Abruzzese confectionery tradition to your table with a touch of indulgent creativity.
Store in a cool, dry place. Kept in our temperature-controlled warehouse.