- Out-of-Stock
99 Caffè Christmas Edition
ESE 44mm pods, 50% Arabica + 50% Robusta. Aroma of black tea, tobacco and dark chocolate; full body and a persistent taste of bitter cocoa and liquorice.
Available in 2 versions
Since 1977, when grandmother Anaide opened Dolci Aveja, the Calvisi family has been selecting premium raw materials. In 2019, Claudio Calvisi brought this tradition into the world of coffee.
«Our ambition is to bring truly artisan coffee into every home, at a fair price.»
Inside the Christmas box is the Bacio blend: a perfect balance of 50% Arabica and 50% Robusta from West Africa, India and South America. Long-dried processing for a creamy, full-bodied and aromatic coffee.
A creamy and full-bodied espresso with aromatic notes of cocoa and tobacco. A medium-dark roast to enhance the meeting of Arabica and Robusta. The holiday coffee!
The coffee to serve after a family meal or to put under the tree. For those seeking an aromatic Arabica balanced by the body and creaminess of Robusta.
The Caffeino Christmas glass is made of graduated thermal glass, marked for the Italian espresso and the double espresso.
Choose the version before adding to cart: the price is the same.
Some images are illustrative stock.